DOÑA JUANA Sobrasada
Doña Juana

DOÑA JUANA Sobrasada

$19.50
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Semi-Soft Cured Sausage. Sobrasada is the most typical recipes from Mallorca and best enjoyed when spread on crusty bread and then toasted until it gets slightly melted. It's a wonderfully versatile and spreadable sausage that can elevate your next tapas spread or recipe calling for chorizo flavor. 

All natural pork product. Proudly made in the USA.


  • Size: 1lb
  • Region: USA
  • Perishable - Expedited Shipping Recommended
    Expedited shipping required to areas outside of Tri-State zone. Refrigerate upon arrival.

Recommended Pairings

Sobrasada is so versatile! One of the best ways to serve it is by warming it slightly in the microwave and spreading it on toasted bread. You can garnish it with lightly drizzled honey, or some mahón cheese. You can also rub it into a sandwich or mix it into scrambled eggs.

Store your Spanish charcuterie in the refrigerator. It's best to keep it wrapped tightly in plastic wrap or in airtight containers to prevent them from drying out or absorbing odors from other foods. Charcuterie is also best enjoyed at room temperature, so remember to remove it from the refrigerator about 30 minutes before serving to allow it to come to the desired temperature. This will allow all of its delicious flavors and textures to develop fully!

Pork, paprika, salt, black pepper.

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