SMALL SPICY SARDINES IN OLIVE OIL- SARDINILLAS EN ACEITE DE OLIVA PICANTE
Delicious small sardines in olive oil with a touch of chili pepper to add a bit of spice.
Once fished they are meticulously cleaned by hand. The sardines are then roasted like they have been for generations in Galicia--over an open fire to ensure their texture is firm and don't flake too easily. They are then packed individually by hand before being submerged in high quality olive oil. This preserves both their flavor and texture.
This versatile tin of fish can be used in salad, rice, mixed into a potato dish or added to toasted bread.
- Size: 150g
- Region: Galicia
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