LA CARRETA Dry Faba Beans
A delicious medium sized white bean that is buttery in flavor and smooth in texture. Faba beans are ideal for stews as they are hearty and absorbent. The ultimate paring is with Fabada, a traditional stew from the region of Asturias in the North of Spain. Rich in smoky and meaty flavors, these faba beans absorb the taste of this stew beautifully.
- Size: 500g
- Region: Valencia
Recommended Pairings
Add these faba beans to your favorite soups, stews or salads. The perfect and most authentic addition to a Fabada - a traditional stew from Asturias, Spain. To prepare them, make sure to soak them for at least 8-12 hours (ideally overnight) before draining and rinsing them - at this point, they will be ready to add to your recipes.
This is a non-perishable product, so it will last for for quite some time! Keep stored in a cool and dry place and away from direct sunlight. Once you open the cloth bag and if you have some left, keep the bag sealed tightly and continually stored in a cool and dry place.
La Carreta produces some of the finest legumes out of Valencia, Spain. The pride themselves in maintaining the utmost quality and craftsmanship to produce a stunningly artisanal product. Packaged beautifully, their beans are used in some of the best kitchens in the world and available to you.