ARROCERÍAS ANTONIO TOMAS Cebolla Rice (PDO)
ARROCERÍAS ANTONIO TOMAS Cebolla Rice (PDO)

ARROCERÍAS ANTONIO TOMAS Cebolla Rice (PDO)

Regular price$5.75
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Short-grain Valencian rice is super-absorbent (more so than other varieties of rice), and is praised for its ability to absorb flavors and remain firm.

This rice has D.O. status from Valencia (Denomination of Origin) which is a prestigious product classification awarded to food products that are produced in designated regions according to stringent production criteria. Therefore, to ensure the utmost quality and provenance each bag of rice is individually numbered with D.O. label.

Although the name reads “cebolla” which in Spanish means onion, this is all rice. Cebolla is the last name of the founder.

Product names registered as PDO are those that have the strongest links to the place in which they are made. It certifies a products' excellence, uniqueness and distinctiveness.

  • Size: 500g
  • Region: Valencia

This selection of cebolla rice is the perfect option for your favorite rice and paella dishes. It's extra absorbent so make sure to include an adequate amount of broth when cooking. Whether you are making a seafood or meat based dish, this rice from Valencia will showcase the beautiful flavors and textures of the dish wonderfully.

This rice is a non-perishable product, so it will last for for quite some time! Keep stored in a cool and dry place and away from direct sunlight. Once you open it your bag of rice, and if you have some left, make sure to keep it tightly sealed and store in a dry and cool place.

With a focus on objectives, Arrocerías Antonio Tomás, a family business established in 1962 by Antonio Tomás, strives to combine innovation, respect for the environment, and market requirements with the tradition of exclusively cultivating rice in Spain. Preserving the values of quality and direct contact with farmers and customers, instilled by its founders, the company aims to deliver exceptional rice products while fostering sustainability and meeting new demands.


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