HERPAC Bluefin Tuna Trio
HERPAC Bluefin Tuna Trio
HERPAC Bluefin Tuna Trio
HERPAC Bluefin Tuna Trio
HERPAC Bluefin Tuna Trio
HERPAC Bluefin Tuna Trio
HERPAC Bluefin Tuna Trio
HERPAC Bluefin Tuna Trio
HERPAC

HERPAC Bluefin Tuna Trio

$70.00
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A curated set of HERPAC’s premium conservas, showcasing the depth and tradition of almadraba-caught wild bluefin tuna from Barbate, Spain. This trio includes Ventresca (belly), Lomo (loin), and Tarantelo — three distinct cuts, each offering a unique texture and flavor.

Perfect for gifting, entertaining, or savoring on your own.

  • Size: 1lb
  • Region: Barbate, Cádiz, Spain

Recommended Pairings

Serve with picos, piquillo peppers, or on a bed of tomato-rubbed toast. Garnish in a salad or pasta. Pair with Albariño, Manzanilla, or dry Cava.

Store in a cool, dry place out of direct sunlight. Once opened, keep refrigerated and consume within 3 days.

Bluefin tuna (Thunnus thynnus), olive oil, salt

HERPAC is a family-run business located in Barbate, Andalusia — Spain’s capital of almadraba Bluefin tuna. For over 30 years, they have perfected the art of preserving the sea’s finest catches, specializing in traditional methods and sustainable sourcing.

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