MAMÍA Piquillo Peppers Stuffed with Hake & Shrimp
Regular price$9.00
/
Mamia Pimientos de piquillos relleno con gambas y merluza. Stuffed piquillo peppers are a very popular tapa in the Navarra region of Spain. These are stuffed with hake and shrimp. Simply heat these peppers until they are warmed all the way through and serve!
- Size: 230g
- Region: Navarra
Recommended Pairings
Simply heat up your peppers until warm and serve! They are a great appetizer or side. You can mix them into a rice or pasta as well.
This is a non-perishable product, so it will last for for quite some time! Keep stored in a cool and dry place and away from direct sunlight. Once you open it, and if you have some left, make sure to keep it tightly sealed and refrigerated.