Domecq Paleta de Bellota (100% Ibérico) - Pre Sliced
Experience the exquisite flavor of the Domecq Paleta Ibérico de Bellota in a convenient pre-sliced format. Crafted from the rare Mamellado-Lampiño 100% Iberian pigs, acorn-fed and cured for 48 months, this paleta offers deep, nutty, and savory notes with a tender texture.
Ideal for those who want to enjoy this delicacy without the need to carve a whole piece, the pre-sliced paleta is perfect for quick serving and sharing at any occasion.
- Size: 2oz
- Region: Seville, Andalucia
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Yes
This item requires expedited shipping during the warm months to areas outside of the tri-state area.
Recommended Pairings
Best served at room temperature alongside Manchego cheese, Marcona almonds, and a glass of Rioja or fino sherry.
Store in refrigeration. Best served at room temperature. Tightly wrap and place in refrigeration after opening. Consume within one week.
100% iberian pork leg, sea salt.
Domecq is a revered name in Spanish charcuterie, known for its uncompromising dedication to authentic craftsmanship and centuries-old curing traditions. Rooted in the lush dehesa landscapes of Spain, Domecq’s Jamón Ibérico de Bellota represents the pinnacle of luxury cured ham—born from acorn-fed Iberian pigs raised free-range and cured with meticulous care over several years.