Marcos Chorizo Ibérico Sarta
This is a mild dry-cured chorizo sausage made with all natural pork meat. It's seasoned with a higher concentration of sweet smoked Pimentón, giving the pork and fat content an even more intense and smoky flavor. No preservatives or nitrates are used in their production. Ibérico chorizo has a delicious and rich flavor. You'll be reaching for slice after slice!
Dry Cured. Ready to Eat. All pork product. Imported from Spain.
- Size: 7oz
- Region: Salamanca
Perishable - Select Expedited Shipping
Expedited shipping required to areas outside of Tri-State zone. Refrigerate upon arrival.