A product photo of a cabo de peñas tin of mussels in vinegar.
CABO DE PEÑAS Mussels in Pickled Sauce
A board that is composed of an open tin of cabo de peñas mussels alongside breadstick garnishes.
A product photo of a cabo de peñas tin of mussels in vinegar.
CABO DE PEÑAS Mussels in Pickled Sauce
A board that is composed of an open tin of cabo de peñas mussels alongside breadstick garnishes.
Cabo de Peñas

CABO DE PEÑAS Mussels in Pickled Sauce

$10.50
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Mejillones En Escabeche. The mussel is one of Galicia’s gastronomic treasures. It is a gem, and therefore requires the utmost care in packaging. The canned mussel keeps all of its nutritional value, like its unique source of vitamin B12.  Sure, they have wonderful health benefits, but these are succulent and delicious. Cabo de Peñas uses a pickling recipe to marinate these mussels that is one of our favorites of all that we’ve tried on the market.


  • Size: 110g
  • Region: Galicia

Recommended Pairings

Serve with toasted breads, picos or premium potato chips. You can also mix into extra absorbent bomba rice or add them to a seafood pasta. The sauce from the tin is also delicious!

This is a non-perishable product, so it will last for for quite some time! Keep stored in a cool and dry place and away from direct sunlight. Once you open it, and if you have some left, make sure to keep it tightly sealed and refrigerated.

Cabo de Peñas is a renowned Spanish brand specializing in high-quality canned seafood. With a commitment to traditional methods and exceptional ingredients, their products capture the flavors of the Galicia region, delivering a taste of the sea in every bite.

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