Recipe by: Nicolas Aparicio
Indulge in the rich flavors of Spain with our Chistorra Skewers Bocadillo recipe, a delightful fusion of traditional Spanish ingredients simply combined to create a versatile dish that’s good for any occasion. The blend of smoky Chistorra sausages, vibrant red and green peppers, and tangy blue cheese embodies the essence of Spanish cuisine, transporting your taste buds straight to the streets of Spain.
Chistorra, a beloved Spanish sausage from the Basque Country known for its bold and robust flavors, takes center stage in this recipe. Sourced from the heart of Spanish culinary traditions, our Despaña Brand Chistorra brings depth to each bite. Paired with the sweetness of onions and the crunch of peppers, this dish encapsulates the simple essence of Spanish gastronomy, celebrating the country's dedication to authentic ingredients.
As you assemble the skewers, you might even feel like you are walking through the bustling markets of Spain, where fresh produce is always celebrated. These skewers are both visually stunning, but also pack wonderful flavor in each bite. Their versatile nature makes them equally fitting for a casual snack, a light lunch, or elegantly sliced finger food for a gathering.
The addition of Spanish blue cheese brings a touch of luxury, complementing the savory notes of the Chistorra while harmonizing with the pepper's natural sweetness. The recipe is capped off by adding the contents of this skewer to a traditional baguette to form a one of a kind bocadillo.