Pablo Garrigós "SeleQta" Jijona Soft Almond Turrón
Soft, creamy Jijona-style turrón made from ground almonds and honey, from Pablo Garrigós’s SeleQta line. It’s an easy everyday turrón at an accessible price, made in Jijona, Alicante, by a family of turrón makers. Slice it thin with coffee or serve it on a holiday dessert board.
- Size: 150g
- Region: Jijona, Spain
Recommended Pairings
Cut into thin slices and serve at room temperature with coffee, tea or a glass of sweet wine or cava. It’s also good crumbled over ice cream.
Store in a cool, dry place away from direct sunlight and heat, 64–72°F (18–22°C). Keep wrapped or in an airtight container once opened.
Almonds, honey, sugar, egg white. Contains almonds and egg.
Pablo Garrigós Ibáñez produces artisanal turrones using traditional Spanish recipes and high-quality ingredients, capturing the authentic flavors of Jijona.