Pablo Garrigós Chocolate Torta with Caramelized Pecans and Fleur de Sal
Pablo Garrigós Chocolate Torta with Caramelized Pecans and Fleur de Sal
Pablo Garrigós Chocolate Torta with Caramelized Pecans and Fleur de Sal
Pablo Garrigós Chocolate Torta with Caramelized Pecans and Fleur de Sal
Pablo Garrigós Chocolate Torta with Caramelized Pecans and Fleur de Sal
Pablo Garrigós Chocolate Torta with Caramelized Pecans and Fleur de Sal
Pablo Garrigós

Pablo Garrigós Chocolate Torta with Caramelized Pecans and Fleur de Sal

$19.00
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Shipping calculated at checkout.

A dark chocolate tart (70% chocolate) with caramelized pecans, orange blossom honey, sugar, cinnamon and a touch of organic salt. It's a delicious chocolate treat. 

  • Size: 200g
  • Region: Jijona, Spain

Recommended Pairings

Enjoy as a post-dinner treat, pair with coffee or a dessert wine. The perfect holiday essential.

Store in a cool, dry place to maintain freshness.

Pablo Garrigós Ibáñez produces artisanal turrones using traditional Spanish recipes and high-quality ingredients, capturing the authentic flavors of Jijona.

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