Jamondor Jamón Serrano Holiday Set
An exclusive holiday offering. Limited inventory, while supplies last.
Want to make the holiday table unforgettable? We’ve set aside a limited run of bone-in Jamondor jamón serrano, an icon of Spanish gastronomy. Each leg comes with a Despaña-branded jamonera (ham holder) and a Spanish ham carving knife, so you have everything you need to carve at home. It’s a showstopper for holiday gatherings and a gift any jamón lover will remember.
This bone-in leg of dry-cured serrano ham is a product of Spain, cured for 12 to 14 months. Carved fresh, it gives you silky, savory slices with a delicate balance of sweet and salty, the kind you can’t get from a pre-sliced package. Carve a few slices for a snack, or set the leg out and let it be the centerpiece of your party.
Each set comes with:
- Jamondor Jamón Serrano (bone-in)
- Despaña Jamonera (ham holder)
- Spanish ham carving knife
Quantities are limited, and once this holiday run is gone, it’s gone. Bring a slice of Spain to your holiday table.
- Size: 20lb
- Region: Valencia
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Perishable - Select Expedited Shipping
Expedited shipping encouraged to areas outside of Tri-State zone. Refrigerate upon arrival.
Recommended Pairings
Assemble your ham holder and mount your new jamón serrano. Thinly slice your jamón to around the size that would fit onto your tongue in one bite. Neatly arrange your premium jamón on a serving plate or charcuterie board. Its rich flavor deserves to be enjoyed on its own -- serve alongside picos artesanos or toasted bread with a touch of olive oil. You can also add it to an open face toast with grated tomato, garlic and olive oil.
Easy to store and care for, this jamón stays at its best for about 6 to 8 weeks after the first cut when stored properly, and longer if you wrap leftover pieces and refrigerate or freeze them. Just cover the cut surface with a slice of the reserved fat and a clean cotton cloth, and keep the leg in a cool, dry place away from heat and direct sun. Carve a little regularly, and you’ll have jamón for WEEKS.
Pork, salt
Jamondor is a distinguished company from Valencia, Spain with a rich legacy specializing in the production of Serrano and Iberian hams, as well as an assortment of premium sausages. With a focus on quality and tradition, Jamondor deliver exquisite flavors and exceptional products to those looking to enjoy the best meats from Spain.