Amanida White Garlic
Amanida White Garlic
This preserved garlic is like no garlic you have had before. Cured for several months with an innovate preparation, Amanida garlic is both mild and crisp. This product is truly delicious. It is the only garlic in the world that has obtained the top qualification by the most prestigious European iTQi award.
This product can be consumed in many ways, but we encourage you to try it on its own as an appetizer, in salads or used in the kitchen to prepare sauces and soups.
Amanida is a member of the Specialty Food Association & Luxury Spain Association.
- Size: 300g
- Region: Zaragoza
Recommended Pairings
This Spanish garlic is the perfect ingredient to spice up a salad or sauce. It's rich flavor and perfect texture will make for a wonderful addition to many recipes. You can also serve this garlic on its own -- because it has been marinated it no longer has a sharp and bitter taste, but rather a wonderfully smooth one.
Store your jarred olives in a cool and dark place, tightly sealed and away from direct sunlight or heat sources. An ideal spot would be your pantry! After you open them, make sure to refrigerate them with their lid resealed or in an airtight container -- this will ensure to prolong their shelf life. Always keep an eye out on the expiration date to ensure optimal quality!
Amanida is a Spanish family company that has been producing high-quality olives and pickles for the gourmet market since 1960. Their products are known for their exceptional quality, made with exclusive ingredients and crafted with care in their factories in Spain. They offer a diverse range of innovative, smooth, and delicious options.