Box of Agromar Ventresca de Bonito del Norte, showcasing premium white albacore tuna belly in olive oil. The deep green packaging features a stylized tuna illustration and bold white lettering, emphasizing limited production and fresh, artisanal quality from Spain's Cantabrian coast.
Plate of fresh mixed greens topped with flaky white albacore tuna belly fillets in olive oil. The salad is garnished with pomegranate seeds and sits beside a box of Agromar Ventresca de Bonito del Norte, highlighting premium Spanish tuna from the Cantabrian coast.
Close-up view of opened tins filled with tender, hand-packed fillets of white albacore tuna belly. The tuna is neatly layered in olive oil, showcasing the premium texture and artisanal quality of Ventresca de Bonito del Norte from Spain.
Luxury Spain association
Box of Agromar Ventresca de Bonito del Norte, showcasing premium white albacore tuna belly in olive oil. The deep green packaging features a stylized tuna illustration and bold white lettering, emphasizing limited production and fresh, artisanal quality from Spain's Cantabrian coast.
Plate of fresh mixed greens topped with flaky white albacore tuna belly fillets in olive oil. The salad is garnished with pomegranate seeds and sits beside a box of Agromar Ventresca de Bonito del Norte, highlighting premium Spanish tuna from the Cantabrian coast.
Close-up view of opened tins filled with tender, hand-packed fillets of white albacore tuna belly. The tuna is neatly layered in olive oil, showcasing the premium texture and artisanal quality of Ventresca de Bonito del Norte from Spain.
Luxury Spain association
Agromar

Agromar White Tuna Belly - Ventresca de Bonito

$22.00
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Agromar White Tuna Belly - Ventresca de Bonito

Premium white tuna belly fillets or "ventresca" preserved and tinned in olive oil. Hailing from the north of Spain in Asturias, Agromar sources some of the finest seafood the region has to offer. 

Tuna belly like ventresca is not only one of the finer cuts of the fish, but also one of the most deliciously versatile options. Toss it on a piece of bread with a garnish of olive oil, mix it into a salad with tomatoes and red onion or build some pintxos with guindilla peppers. Whatever you decide, you're going to love this northern delicacy.

 Agromar is a member of the Luxury Spain Association. 

  • Size: 115g
  • Region: Asturias

Recommended Pairings

Add this bonito tuna ventresca to a sandwich, create a pintxo, mix into a salad (don't forget to add the tinned oil) or just eat it straight from the tin. Whatever you decide, you're going to love this tinned fish experience. Truly, one of the most delicious and tender cuts of the tuna.

This is a non-perishable product, so it will last for for quite some time! Keep stored in a cool and dry place and away from direct sunlight. Once you open it, and if you have some left, make sure to keep it tightly sealed and refrigerated.

White tuna belly (ventresca), olive oil, sea salt. Hand-packed in Asturias, Spain for premium quality and flavor.

Agromar is a leading brand specializing in high-quality canned seafood products from the region of Asturias. With a focus on sustainability and responsible fishing practices, they offer a diverse range of delicious options including tuna, sardines, mussels, and anchovies.

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