Agromar White Tuna Belly - Ventresca de Bonito
Agromar White Tuna Belly - Ventresca de Bonito
Premium white tuna belly fillets or "ventresca" preserved and tinned in olive oil. Hailing from the north of Spain in Asturias, Agromar sources some of the finest seafood the region has to offer.
Tuna belly like ventresca is not only one of the finer cuts of the fish, but also one of the most deliciously versatile options. Toss it on a piece of bread with a garnish of olive oil, mix it into a salad with tomatoes and red onion or build some pintxos with guindilla peppers. Whatever you decide, you're going to love this northern delicacy.
Agromar is a member of the Luxury Spain Association.
- Size: 115g
- Region: Asturias
Recommended Pairings
Add this bonito tuna ventresca to a sandwich, create a pintxo, mix into a salad (don't forget to add the tinned oil) or just eat it straight from the tin. Whatever you decide, you're going to love this tinned fish experience. Truly, one of the most delicious and tender cuts of the tuna.
This is a non-perishable product, so it will last for for quite some time! Keep stored in a cool and dry place and away from direct sunlight. Once you open it, and if you have some left, make sure to keep it tightly sealed and refrigerated.
Agromar is a leading brand specializing in high-quality canned seafood products from the region of Asturias. With a focus on sustainability and responsible fishing practices, they offer a diverse range of delicious options including tuna, sardines, mussels, and anchovies.