Rosara "Cristal Peppers" in Olive Oil

These delicious peppers are submerged in olive oil and ready to garnish your favorite dishes. We love to pair them alongside grilled fish or meats, but they can garnish a salad or be added to a pintxo/sandwich just as easily. Don't worry, they are not spicy!

This is a non-perishable product, so it will last for for quite some time! Keep stored in a cool and dry place and away from direct sunlight. Once you open the jar and if you have some left, keep it sealed tightly and stored in refrigeration. Try to consume it within a week or so for optimal freshness.

Peppers, olive oil

Since 1986, Rosara has been producing premium vegetable preserves from the region of Navarra. Peeled and packaged by hand, Rosara creates both traditional and innovative recipes with the finest products from the region to satisfy the palates of foodies across the world.