La Curiosa- Cod Fish Paté with Confit Apple
Cod paté with apple confit (pate de bacalao con manzana) that stands out for achieving a perfect balance between sweet and salty flavors. It's made from Icelandic cod loins mixed with a traditional sauce base of olive oil, onion, olives, tomato and parsley. Once finished, the sweet touch of candied apple compote is added.
An exquisite paté of the highest quality. The perfect addition to any tapas spread.
- Size: 150g
- Region: Galicia