Ferrer Tomate Frito with Olive Oil
A Spanish pantry staple, Ferrer Tomate Frito is made by gently frying ripe tomatoes with olive oil for a rich, smooth, and savory sauce. Ready to use straight from the jar, it’s ideal for pasta, eggs, meats, fish, and everyday cooking.
- Size: 350g
- Region: Catalonia
Recommended Pairings
Warm and serve over pasta, eggs, or grilled meats.
Shelf-stable. Store unopened in a cool, dry place. Refrigerate after opening and consume within a week or two.
Tomatoes, olive oil, sugar, salt.
Founded in Spain in 1964, Ferrer is a family-owned producer dedicated to preserving traditional Mediterranean recipes using high-quality ingredients and time-honored techniques. Their products reflect the everyday cooking of Spanish homes — simple, authentic, and meant to be shared.