AGROMAR Octopus in Olive Oil
Pulpo en Aceite de Oliva.
Prepared with great care, these tender pieces of octopus are meticulously chosen for size and quality before being preserved with olive oil. We like to serve the octopus on a plate, sprinkle some paprika on top and enjoy a typical Galician tapa. For a heartier dish, serve over mashed or boiled potatoes and finish with extra virgin olive oil and paprika. It’s a perfect combo.
- Size: 225g
- Region: Asturias
Recommended Pairings
Pop your jar and plate your squid in olive oil in their own dish alongside some other tapas for a gathering. Garnish in EVOO and salt. Or, mix it into a seafood pasta or top a salad with it.
This is a non-perishable product, so it will last for for quite some time! Keep stored in a cool and dry place and away from direct sunlight. Once you open it, and if you have some left, make sure to keep it tightly sealed and refrigerated.
Agromar is a leading brand specializing in high-quality canned seafood products from the region of Asturias. With a focus on sustainability and responsible fishing practices, they offer a diverse range of delicious options including tuna, sardines, mussels, and anchovies.