LA CUNA Caramelized Onion Marmalade with Pedro Ximénez Sherry



What a treat! Once you taste this sweet onion confit you will be plotting what to put it on next. This is an artisanal product. La Cuna simmers thinly sliced onions for hours in olive oil and sweet Pedro Ximenez sherry wine. The time and care is what transforms a plain onion into something spectacular.
There are so many ways to serve this; dollop it on top of a grilled steak or pork chop. Another favorite, and Spanish classic is spooned on warm bread with a slice of aged cheese. What could be better?
    • Size: 200g (7.05oz)
    • Region: Cataluña
    • Suggested Pairings: Manchego Añejo

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