Güeyumar Chargrilled Sardine Tails
"Colas de Sardinas a la Brasa" - Sardine tails from Asturias and Rias Baixas depending on the season. They are roasted with oak wood and kept in extra virgin olive oil Arberquino de Castillo de Canena, a high quality and smooth oil that does not detract from the sardine.
- Size: 150g
- Region: Asturias