Skip to content
You are on our Nationwide shipping site, click here for NYC pickup.
You are on our Nationwide shipping site, click here for NYC pickup.

Cheese

  • Afuega 'L Pitu Pimentón

    $23.50

    The name comes from this cheese’s tendency to stick to your palate. Tight, sour flavors hit the back of the throat. Paprika has been added as an in...

    View full details
    $23.50
  • Afuega 'L Pitu White

    $23.50

    The name comes from this cheese’s tendency to stick to your palate. Tight, sour flavors hit the back of the throat. Considered to be one of the ol...

    View full details
    $23.50
  • Sold out

    Ahumado de Pría

    $26.75

    First it’s pressed. Then it’s salt-brined. Then, thankfully, it rests for 2 months before being smoked. Semi-firm cheese, the smoke permeates in th...

    View full details
    $26.75
    Sold out
  • Ahumado de Pría MINI

    $30.50

    First it’s pressed. Then it’s salt-brined. Then, thankfully, it rests for 2 months before being smoked. Semi-firm cheese, the smoke permeates in th...

    View full details
    $30.50
  • Sold out

    Arzua Ulloa

    $31.25

    Butter and yogurt aromas are followed by a moist, and slightly acidic creamy flavor. Not too soft, not too firm with an elastic texture. Just right...

    View full details
    $31.25
    Sold out
  • Cuevas del Mar

    $31.25

    Fine and elastic texture, this cheese “from the sea caves” has a melt in themouth mild butteriness. Much like Muenster, it’s a great sandwich chees...

    View full details
    $31.25
  • Ibérico Artesano Leche Cruda

    $17.50

    Matured longer than its pasteurized version, it carries more complexity that is slightly piquant in the finish. Size: Approximately 0.85lbs Mil...

    View full details
    $17.50
  • Sold out

    Ibérico Tres Leches

    $15.50

    The flavor is herbaceous, buttery with a mild tang. The interior paste has a light yellow-white to slight beige color. Size: Approximately 0.85lb...

    View full details
    $15.50
    Sold out
  • Ibores Pimentón

    $24.95

    After 2 months of being lovingly rubbed with paprika and olive oil, this alternative to fresh goat cheese has a bold personality. It’s slightly pep...

    View full details
    $24.95
  • Idiazábal D.O.P.

    $21.95

    This cheese picks up a lightly smoked flavor. Buttery and rich with a nice bite, it’s great to eat in front of the fire, cozied with a blanket and ...

    View full details
    $21.95
  • Idiazábal Smoked Raw sheep's milk

    $19.50

    Size: 0.8 lb wedge Raw sheep’s milk. País Vasco. Aged 3 months. Subtle hickory smoked flavors and aromas gently permeate this cheese.

    $19.50
  • L'Alt Urgell

    $26.95

    Washed rind, semi-soft robust and complex with a delicate fruity flavor. Pungent yet buttery with a distinct beer aroma from the yeast brine used i...

    View full details
    $26.95
  • Los Beyos

    $21.50

    Dense & Compact. Rustic & Artisan. The unique, flinty texture gives a flavor that takes you on a rollercoaster ride from dense to soft end...

    View full details
    $21.50
  • Los Cameros

    $21.50

    If you like it sharp, peppery and creamy, don’t hesitate to take this one home. As it finely dissolves into cream on your tongue, it leaves a piqua...

    View full details
    $21.50
  • Sold out

    Lupulus

    $23.50

    Washed rind with Montseny beer. Smooth and pleasant flavors that remind of bread’s yeasty aromas and taste. Size: Approximately 0.70lbs Milk Typ...

    View full details
    $23.50
    Sold out
  • Sold out

    Mahón Curado Artesano

    $27.95

    From the island of Menorca, this cheese is more developed than its younger version. With a firm paste that turns creamy on the palate, it has a but...

    View full details
    $27.95
    Sold out
  • Mahón Joven - Raw cow's milk

    $25.95

    The cows eat from grasses that are bathed by salty sea air giving Mahón its sharp,lemony, and salty flavors. Tangy. Intense. Delicious. Pair with M...

    View full details
    $25.95
  • Majorero (wedge)

    $27.50

    Goats feed on dry herbs to produce the rich milk ideal for this slightly spicy cheese. Rubbery, dry texture and tangy finish pairs well with most a...

    View full details
    $27.50
  • Majorero Mini Whole

    $104.00

    Goats feed on dry herbs to produce the rich milk ideal for this slightly spicy cheese. Rubbery, dry texture and tangy finish pairs well with most a...

    View full details
    $104.00
  • Sold out

    Majorero Pimentón (wedge)

    $27.50

    Wearing a coat of Pimentón gives this cheese a smoky, spicy flavor. It’s acidic,slightly piquant, and creamy. An amazingly versatile cheese that pa...

    View full details
    $27.50
    Sold out
  • Majorero Pimentón Mini Whole

    $104.00

    Wearing a coat of Pimentón gives this cheese a smoky, spicy flavor. It’s acidic, slightly piquant, and creamy. An amazingly versatile cheese that p...

    View full details
    $104.00
  • Manchego Añejo

    $17.95

    The ‘older’ brother of Manchego, a full year of aging brings out the nutty, caramel flavor of the cheese. It has a lovely sharpness and a deep, ric...

    View full details
    $17.95
  • Manchego Artesano

    $19.50

    This Manchego has a very distinctive bite and lingering finish. The paste is firm and its complexity allows it to be paired with the full body of a...

    View full details
    $19.50
  • Manchego Joven

    $18.95

    Young & mild. Sweet & nutty. This youngster delivers a softer, mellower flavor to its older brother, Manchego Añejo. Size: Approximatel...

    View full details
    $18.95